Fried chicken breast with lemon yogurt sauce

Often when we prepare chicken breast, it ends up dry and without much flavor. With this recipe you can convert a boring breast into a delicious and tender marinated chicken with a refreshing lemon yogurt sauce.

The Chocolate cake

This chocolate cake has a long history but I will simplify it. The fist time I tried this cake was in Japan in a friend's house. She found this recipe in a Peruvian cooking book and for first time in my life I really enjoyed a chocolate cake. Inside it is moist and it isn't too sweet. When we left Japan my friend (Chavelita) gave us the Peruvian recipe book, and now it is my precious :).

Spicy Rucola salad

This week I had a craving to eat a fresh and spicy salad. I found this recipe in my favorite cooking book. The combination of rucola, kiwi, chile, corn and garlic is really special and these, when mixed, give you a delicious sweet and spicy experience.

Mashed potato my way

This mashed potatoes are really tasty and it can match very well with steaks, fish or with meats with
strong sauce. It is fast and easy to prepare.

Stuffed pork sirloin

This time I have prepared stuffed pork sirloin. It is a bit difficult but is a delicious and looks really nice on the plate. You can prepare this recipe in special occasions and the cost of the ingredients is not really expensive.

Spinach salad with brie and walnuts

Some friends visited us last weekend and I decided to prepare a different salad for this occasion.

Pork Goulash

Today I prepared goulash. It easy and really good. These kind of stews make me feel with extra energy and good mood because it reminds me about those days with my family at home in winter and my mother's food. This Goulash is good for these cold days when you need some warm food.